The Mini Jack Tincture Press is a compact, powerful, and efficient solution for extracting high yields from your plant material. Engineered for simplicity and strength, this press is designed to handle up to 1.25 quarts (1 Liter) of macerated herbs, making it ideal for home herbalists, small-batch producers, and craft apothecaries.
 
Key Features & Benefits:
 
Powerful Extraction: At its core is a 2-ton double ram bottle jack, providing immense and consistent pressure to squeeze every last drop of valuable liquid from your preparations. This ensures maximum yield and potency from smaller batches.
Durable Construction: Built with a heavy-duty, powder-coated steel frame, the Mini Jack is made to last. Its sturdy, compact construction ensures stability and safety during use, even under full pressure.
Food-Grade Purity: All food-contact components, including the perforated basket, press plate, and collection tray, are made from high-quality stainless steel. This ensures the purity of your extracts and makes cleanup quick and hassle-free.
User-Friendly Design: The press features dual return springs that automatically retract the plunger after use, making the process smooth and efficient. The collection tray is equipped with a drain spout and tube for a clean, mess-free transfer of your finished product.
Versatile Use: While perfect for tinctures, this press is also excellent for a variety of other applications, including pressing infused oils, glycerites, nut milks, and small batches of fruit for juices.
 
 
What’s Included?
 
1 x Mini Jack Press Frame with 2-Ton Bottle Jack
1 x Stainless Steel Perforated Basket (1.25 Quart / 1 Liter Capacity)
1 x Stainless Steel Collection Tray
1 x Handle for bottle jack operation
1 x Clear drainage tube
 
Whether you're a seasoned herbalist or just starting your journey, the Mini Jack Tincture Press provides a powerful, reliable, and user-friendly way to maximize your extraction efficiency and product quality.